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How to pour the perfect nitro stout pint, using our Melbourne Black

Some call it an art form. We call it a pour-play. Nitro stout isn’t tricky—it just asks for a little patience (yeah, we know, that part’s tough—but you’ve got this).

Follow these steps, trust the process, and let the creamy magic happen. 

3 Days at Grainstock, Here's What Went Down...

Sam, our co-founder, and Tim, our head brewer, headed up to country NSW for this year’s Grainstock, hosted by the legends at Voyager Malt.