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MTK Mango Tamarind Koji

Regular price $16.00

This beer is a blend of three sour blonde barrels, averaging two years old, fermented using our house-mixed culture in old French oak Yarra Valley Pinor Noir barrels.

After blending it was then re-fermented on fresh Queensland tamarind and mango, the flavours of which have been enhanced by the addition of koji, toasted in-house at BYRDI.

It bursts onto the palate with tropical sweetness leading into an umami mid palate, finishing with a tamarind tang.

Best after 10 May 2022

5.6% ABV - 375mL bottle

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